|
|
|
|
|
|
|
|
|
|
|
How many times have you tried to diet/lose weight in the past?
How many times have you had some initial success only to fall short of your goals?
How many times have you achieved your initial goals, only to see them fly away faster than you were able to enjoy the fruits of your labour?
Why does this happen?
In most cases, the answer is simple. You've failed one test... This is a difficult test. This test I like to call consistent persistence.
Sometimes, you will be missing other essential components. You need to also include a variety of other things that will make the consistent persistence useful. If you are consistently persistent in doing the wrong things, you will still fail. So before we get in to the final key, let's review the other essential components.
Successful dieting and or weight loss should always be geared towards a total lifestyle change that you intend to be permanent. If you cannot healthily sustain the changes for an indefinite period, it probably isn't the right diet for you. Reasonable exceptions would include medically necessary emergency weight loss, with a view to changing the program once the crisis management was concluded.
If you are trying to lose weight, you should have a goal of maintaining that weight loss for at least five years. How many of the fad diets out there today could withstand a five year test? Not many.
With the diet changes (that can be maintained for five or more years in a healthy fashion), it is essential to increase your energy expenditure.
You can increase this energy expenditure with a variety of strategies. Some of those include supplements that boost your metabolic rate. As we have seen with the ephedra issue, it isn't always the safest choice. A safer way is timing your activity to boost your energy expenditure throughout the day. One of those ways is to exercise early in the morning before eating, and then waiting for a period of time after having concluded your exercise before you eat. If you have blood sugar regulation difficulties such as diabetes or hypoglycemia, this may not be the route for you to take.
Additionally, because your body will accommodate to any exercise regimen after a period of time, you will need to vary your programs.
Water consumption at adequate levels is a must in any successful plan. This will help to wash away the waste products and toxins that the body will release as you burn away the fat (which does store some toxins).
Adequate supplementation with good quality vitamins and minerals is also very important so that your body has the micronutrients it needs to drive its metabolic processes.
Ensuring that your body does not think that it is in a state of famine is also important. While it is a good idea to decrease your overall caloric intake, you want to make sure that you feed you body on a regular basis, so that it knows that food is still available and is coming soon. Six small meals a day is generally a good idea. Your choice of calorie sources is also important. For many health reasons, it is good to avoid highly processed products. Vine ripened, organic produce is also a great idea.
Another way to help yourself succeed and give your body a greater variety of micronutrients and enzymes is to eat a large variety of foods. Our bodies haven't yet really adapted to the advent of agriculture, let alone a few monocrops. Variety, variety, and more variety is a great idea.
Ensure that your rest is adequate and of good quality. If you do not rest adequately, all of your body's processes can be adversely affected.
Take time for yourself. Meditate or pray. This will help you on so many different levels that there isn't enough time or space to go into it.
Set yourself reasonable, attainable goals with specific time frames. If you don't achieve them, reset the goals and review your plan. Maybe the goal was unrealistic or the the plan was faulty. Entertain both possibilities. If you don't know how to tell, enlist professional help.
Measure your progress. Measuring in inches and energy is a better way to evaluate how you are doing rather than by pounds. Also very useful and a good measure of health factors, is to record how your body fat percentages change (for better or for worse).
So now you have the basic principles down. While a three month interval is a great way to look at progress points, if you stop there, you have failed. You need consistent persistence. At every goal point, re-evaluate your plan, refine it, work it, and then repeat the process. If you need a holiday from your routine, schedule it, don't improvise or you are likely to fall out of the routine and have a difficult time getting back into it.
Work it, re-evaluate it, measure your progress, and repeat.
Consistent persistence is the key to your success. This success must also be built on sound principles and be realistic, sustainable, and varied.
Don't let yourself be discouraged, keep at it and fight to maintain your consistent persistence because this is where success lives.
The information contained in this article is for educational purposes only and is not intended to medically diagnose, treat or cure any disease. Consult a health care practitioner before beginning any health care program.
Emily Clark is editor at Lifestyle Health News and Medical Health News where you can find the most up-to-date advice and information on topical health matters.
Secretly we all want just a few things in life, none the least of which is to live a life that is healthy and energetic. One way... Read More
Eating out when you are on a restricted diet always has the potential for difficulty. Only yesterday I was reminded of this when we went out for... Read More
Nature works mostly on the principle of thing and no thing. Light is the thing and darkness is the absence of light. Sound is the thing and... Read More
"All truth passes through three stages. First, it is ridiculed. Second, it is violently opposed. Third, it is accepted as being self-evident." Arthur Schopenhauer German philosopher (1788... Read More
Enzymes are the workers in our body that make everything function, by enabling chemical reactions. All living cells contain enzymes. They are hard to visualize, since they... Read More
There are numerous diets out there that guarantee that they are the ones that will work. We all know who and what they are. There is the... Read More
The Mediterranean Diet is now recognized as one of the healthiest in the world consisting as it does of large amounts of fresh fruit and vegetables, salads,... Read More
Unhealthy eating is a harmful problem in America, and contrary to a very outdated perception, this harm is not limited to those who suffer from obesity[1]. In... Read More
Dieting is a pain. I think basically everyone would agree that having to adhere to a rigid restriction of your free-flow eating preferences puts a bit of... Read More
The Omega Zone Diet and specialists' opinion"Omega RX Zone - The Miracle of High-dose Fish Oil" is considered the best contribution that Dr. Barry Sears has yet... Read More
You can start today - right now, even - on a road to feeling better, looking better, living longer and enjoying a far better quality of life.We're... Read More
Is the thrill gone? Has the thrill gone out of your love life and sex. Do you just spend boring evening after boring evening together watching the... Read More
The dangers of processed foods and diets Why is that the business of food processing is not strictly regulated by law so as to prevent health problems... Read More
Your healthOrganically grown fruit and vegetables are not covered in a cocktail of chemicals ? even after washing, a conventionally grown apple may have 20 chemicals on... Read More
A green and lush oasis in the middle of a scorching dessert. A cool breeze on a hot summer night. A bright light in the end of... Read More
With so much 'diet advice' around today it is little wonder if you feel somewhat confused. Whether you are wanting to lose weight, maintain your weight or... Read More
The Food Pyramid, first introduced to the US in 1992, just experienced a major overhaul. Why? Perhaps proper education about nutrition isn't as easy as picking out... Read More
Every day we are bombarded with information about food products that are healthy, all natural, have no artificial ingredients, no preservatives, low fat, no fat, no cholesterol,... Read More
Like the Sun, Moon, and Earth, there are three kinds of vegetarians in existence: ovo-lacto, a vegetarian that eats vegetables, fruits, grains, legumes, seeds and nuts, as... Read More
Dr. Christine Wood, M.D, a practicing pediatrician in Encinitas, California, is the author of How to Get Kids to Eat Great & Love It!, offers some sound... Read More
In parts 1-4 of this series of articles titled "Take Back Your Life", we discussed what could be considered the four wheels of the human wellness vehicle.... Read More
Please feel free to comment, so that the article may be developed.How would you like to know what is going on in you body?Are you healthy? How... Read More
Eating right to suit your blood type" is a subject that is come up a lot in the chat rooms lately, so as promised, here is more... Read More
According to the National Institute of Health, Magnesium is needed for more than 300 biochemical reactions, including maintenance of normal muscle and nerve function, strong bones and... Read More
Finally, dieters and healthy eaters everywhere have reason to rejoice, for there is a clear understanding of which fats, and which carbohydrates should be eaten for optimal... Read More
Creating Your Target is easy.What I use to help create these targets is what I call SMARTS targets SMARTS stands for:Simple, Sensory, and Specific Measurable and Meaningful... Read More
PROTEIN DEFICIENT? CHANCES ARE YOU ARE!Did you know that 9 out of 10 people lack the proper amount of protein in their systems in order for their... Read More
Headlines:Nearly a quarter of American adults just got diagnosed with a new disorder: pre-hypertension. Is your blood pressure low enough?Nearly 23% of people over the age of... Read More
I want to tell you about the most healthful and most delicious tropical fruit that you'd ever want to taste. It's called the mangosteen, and the reason... Read More
Today we're shifting our focus from wealth to health. First of all, I am not an expert. If you have a health condition, you should go see... Read More
Do we really need a home water filter? Can't we just assume the water that flows from our kitchen and bathroom tap is sufficiently treated for contaminants... Read More
I'd like to explain an important concept that most online trainers (even the "gurus") don't "get"...Have you ever heard that 'nutrition is common sense?'Have you ever thought... Read More
Most people understand that it is wise to limit the amount of fat grams in their daily diet. The dietary reference intake amount for an adult ranges... Read More
How is it that we can't seem to think that something nutritious and healthy could in fact be tasty and enjoyable? Ever since I started to eat... Read More
Heart Disease remains the number one cause of death in the U.S. among both men and women. Part of the problem is it is truly a silent... Read More
Anyone who has spent a day fasting from food, or who has even skipped a meal, knows just how much time we save when we are not... Read More
Whenever possible, we should try to get our antioxidants and other essential vitamins and minerals through our diet. A proper diet is necessary to offset the signs... Read More
Your fiber intake is a critical factor in weight loss and general well-being. Health professionals advise that adults should eat at least 25-35 grams of fiber each... Read More
What is the best protein powder to buy? I get this question all the time, and really, there is no best protein - many are very good... Read More
With all the news about Splenda of late and the FTC, I had a client ask me the other day, "so what's the deal with Splenda, it's... Read More
Okay, so you think you are doing pretty well with your diet. You prepare most of your meals at home, don't eat much junk food and aren't... Read More
In this newsletter we will discuss the current controversy about soy phytoestrogens. The established literature to date is replete with studies that find soy phytoestrogens beneficial to... Read More
Fats (triacylglycerols) ...Some basic terminology ...fat or fatty acid ...In the human most of the important fatty acids are between 14 and 24 carbon atoms in length... Read More
Proper hydration is extremely important during exercise. Adequate fluid intake for athletes, even the recreational kind, is essential to comfort, performance and safety. The longer and more... Read More
Did you know that there might be poison in many of your favorite foods found on grocery store shelves everywhere? Breads, crackers, cookies, energy bars, tortillas, frozen... Read More
Monosodium glutamate, commonly known as MSG, was thought of as a "miracle food enhancer" when it was first introduced to the public over five decades ago.More than... Read More
First some terminology.Fructose ... a five carbon sugar that occurs naturally in fruit, does not cause as much insulin to be secreted as glucose and tastes sweeter... Read More
Food in general has the distinction of being probably the first thing we all think about in the mornings before our feet hit the floor. The main... Read More
Glucosamine is readily produced in the human body and is necessary for the production of joint cartilage. As we age, producing enough glucosamine becomes more difficult and... Read More
Olive oil is a healthy choice over other fats such as butter, palm and coconut oils because olive oil is a monounsaturated fat that does not increase... Read More
Fat is a nutrient that is a contributor to the increasing problem of obesity in the world today. It's stored in the fat cells of the body.... Read More
Do you want more energy? How about more of the vitamins, minerals and enzymes that your body craves? Try eating fruit for breakfast! Fresh fruit ? apples,... Read More